If you have a passion and flair for decorating cakes but don’t know where to start, this is the course for you. You will learn the foundations of cake decoration such as icing, covering and piping.
Basic skills involve making icing to cover cakes, piping and decorating.
There are no specific entry requirements for this course.
Assessment is covered by coursework.
Fees quoted apply to courses starting in the academic year 2020/21 (August 2020 – July 2021). There may be a slight increase in fees for courses starting 2021/22.
If you are aged 16-18, due to Government funding, tuition fees may not be applicable for your course. (Please note: this does not apply to Foundation Degrees or Access to Higher Education courses, and other courses not eligible for public funding.)