If you want to work in the food and beverage industry, this City & Guilds Professional Food and Beverage course is a great starting point. This training course at City College Plymouth will help you gain knowledge and skills within the food and beverage service area. You will undertake topics around understanding menus, legislation, the food and beverage business, and dealing with payments. You will further your learning by undertaking practical elements around the bar and hot drinks service whilst also working in a food service area such as a restaurant. Furthermore, you will have the opportunity to work at high-profile external events all around Plymouth, such as MTV Crashes Plymouth and Flavour Fest.
Professional Food and Beverage Service
Course Code:
FBS2
- Level: 2
- Qualification: Diploma
- Awarding body: City & Guilds (C&G)
- Duration: One year
- Course type: Full-time
- Time of day: Daytime, Evening
What's it all about?
Course information
In order to be successful on this course you will need to have GCSEs a grade 4 (C) or above in English and maths, as well as an interest in serving customers and working at events. You may have also completed a Level 1 in hospitality and catering.
On successful completion you may wish to progress to a level 3 course in a related discipline.
Future careers
What you could earn:
Chefs
£31,840.84
Potential salary
£9,518.64
Entry level salary
£21,826.00
Average salary
39
Annual openings in Plymouth
What you could earn:
Restaurant and Catering Establishment Managers and Proprietors
£44,986.90
Potential salary
£11,156.49
Entry level salary
£26,666.05
Average salary
37
Annual openings in Plymouth
What you could earn:
Catering and Bar Managers
£34,618.60
Potential salary
£10,473.77
Entry level salary
£23,730.07
Average salary
16
Annual openings in Plymouth
Related courses
Culinary Skills
- Level: 2
- Qualification: Certificate
- Awarding body: City & Guilds (C&G)
- Duration: 12 weeks
- Course type: FREE (Eligibility Applies)
Hospitality and Hotel Management
- Level: 5
- Qualification: Foundation Degree
- Awarding body: University of Plymouth
- Duration: Two years (full-time), three years (part-time)
- Course type: Full-time, Part-time
Professional Cookery (Hospitality)
- Level: 1
- Qualification: Award
- Awarding body: City & Guilds (C&G)
- Duration: 24 weeks
- Course type: FREE (Eligibility Applies), Part-time
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Come and visit us on one of our college open days, where you can find out more about our courses, check out our facilities and speak to current students and staff.
